Bellevue’s culinary landscape is continually evolving, offering residents and visitors an array of new dining experiences. Here’s a look at some recent additions that are making waves in the local food scene.
New Restaurant Openings
Sabine Café
Set to open in early 2026, Sabine Café will bring its Mediterranean-inspired all-day dining concept to Downtown Bellevue. Located on the ground floor of The Eight, a 25-story office tower, this marks the second location for the Seattle-based eatery. Patrons can look forward to brunch offerings, craft espresso, house-made pastries, and a diverse dinner and cocktail menu. The Bellevue location will also feature an expanded grab-and-go menu tailored for the office clientele.
Itadaki Yakiniku
Since its opening in September 2024, Itadaki Yakiniku has transitioned from an eight-course set menu to a full à la carte dining experience. Guests can now select from a variety of Japanese Wagyu, premium meats, seafood, and local vegetables, all prepared in the traditional yakiniku style. Additionally, the restaurant offers a personalized omakase experience, where the kitchen crafts a meal based on diners’ preferences and budget.
Club Seltzer, KODE Pizza, and EatDirt
In October 2024, Bellevue welcomed three innovative establishments: Club Seltzer, KODE Pizza, and EatDirt. Club Seltzer is the Pacific Northwest’s first seltzer-focused bar, offering vibrant, zero-proof beverages crafted from adaptogens, fresh fruits, and botanicals. KODE Pizza specializes in Detroit-style pizzas, available by the slice or whole pie, making it ideal for both quick bites and group gatherings. EatDirt emphasizes farm-to-table dining with a menu featuring seasonal ingredients sourced from local farmers, including sandwiches, salads, and a bone broth bar.
Food Trucks and Local Favorites
Taqueria Los Tetillas
For those seeking authentic Mexican street food, Taqueria Los Tetillas is a must-visit. Known for its flavorful dishes and generous portions, the food truck offers a variety of options, including vegetarian choices like tofu-based chorizo. Customer favorites include sopes, quesadillas, and the hearty breakfast burrito. The friendly service and reasonable prices have made it a popular spot among locals.
Bumbu Truck
Bringing Indonesian street food to Bellevue, Bumbu Truck operates on Tuesdays from 11 a.m. to 2 p.m. at 1425 120th Ave NE. The menu features a selection of traditional Indonesian dishes, offering a unique culinary experience for those looking to explore flavors from Southeast Asia.
Los Chilangos Taco Truck
Los Chilangos Taco Truck is renowned for its authentic Mexican street food, particularly its tacos al pastor cooked on the spit with fresh pineapple. The menu also includes huaraches, tortas, quesadillas, and burritos, with breakfast options available from 8 a.m. The food truck has become a staple in the community, offering delicious and affordable meals.
Upcoming Developments
Nobu
Looking ahead, Bellevue is set to welcome Nobu, the globally recognized luxury brand co-founded by Robert De Niro and chef Nobu Matsuhisa. Scheduled to open in 2027 at Avenue Bellevue, the development will feature Nobu Residences alongside a 10,000-square-foot flagship restaurant. This marks Nobu’s first restaurant in the Pacific Northwest and its first residential project in the United States.
Bellevue’s dining scene continues to flourish, offering a diverse array of options that cater to various tastes and preferences. Whether you’re a fan of international cuisine, innovative dining concepts, or local food trucks, there’s always something new to discover in this vibrant city.

