Bellevue’s dining landscape continues to flourish with a host of new establishments offering diverse culinary experiences. Here’s a look at some of the latest additions enriching our city’s vibrant food scene.
Sano: A Fresh Take on Healthy Eating
Sano, known for its organic, house-made juices and nutritious meals, has expanded from Mercer Island to Downtown Bellevue. Located at 453 106th Ave E, Sano emphasizes organic integrity and transparency, providing a fast-casual dining experience that prioritizes health and sustainability.
Club Seltzer, KODE Pizza, and EatDirt: A Trio of Innovation
The Lincoln Square food court has welcomed three innovative concepts:
- Club Seltzer: The Pacific Northwest’s first seltzer-focused bar, offering vibrant, zero-proof beverages crafted from adaptogens, fresh fruits, and botanicals.
- KODE Pizza: Specializing in Detroit-style pizza, KODE offers both individual slices and full pies, perfect for a quick bite or casual gathering.
- EatDirt: A farm-to-table concept featuring sandwiches, salads, and a bone broth bar, focusing on seasonal ingredients sourced from local farmers.
These establishments reflect Bellevue’s commitment to culinary innovation and sustainability.
Itadaki Yakiniku: Japanese Barbecue with a Modern Twist
Since its opening in September 2024, Itadaki Yakiniku at Bellevue Connection has transitioned to an à la carte menu, allowing guests to select from a variety of Japanese Wagyu, premium meats, seafood, and local vegetables. The restaurant also offers a personalized omakase experience, tailoring meals to individual preferences and budgets.
Sabine Café: Mediterranean Flavors Coming Soon
Set to open in early 2026 at The Eight, a 25-story office tower in Downtown Bellevue, Sabine Café will bring its Mediterranean-inspired all-day café, bar, and bakery concept to the Eastside. Known for its brunch offerings, craft espresso, and house-made pastries, Sabine aims to become a community favorite.
BA Bakehouse: A Fusion of French and Asian Pastries
BA Bakehouse has introduced its first U.S. location in Downtown Bellevue, offering a selection of French and Asian pastries, including croissants, shio pan, and egg tarts. This upscale bakery adds a sweet touch to Bellevue’s culinary offerings.
Mama Xita BBQ: Chinese-Korean Barbecue Experience
Located at Bellevue Connection, Mama Xita BBQ offers a Chinese-Korean barbecue experience where guests can grill luxury meats in a stylish, golden-lit dining room. This marks the first U.S. location for the brand, adding to Bellevue’s diverse dining options.
Wagyu House: All-You-Can-Eat Yakiniku Coming Soon
Wagyu House is preparing to open a new location at 700 Bellevue Way NE, Ste. 280. This Japanese yakiniku concept centers around all-you-can-eat barbecue, where guests can cook premium meats at tabletop grills, offering an interactive dining experience.
Macadons: Asian-Inspired Desserts in a Unique Setting
Macadons has opened its second location inside Lexus of Bellevue, offering a range of Asian-inspired desserts, including macarons and ice cream, alongside artisanal coffee and teas. This unique café provides a sweet retreat for dessert enthusiasts.
Primo’s: Late-Night Eats and Entertainment
Primo’s Bellevue has opened its doors, offering an elevated cocktail and food menu alongside live music. With a 2 a.m. closing time on weekends, Primo’s caters to those seeking late-night dining and entertainment options.
These new establishments showcase Bellevue’s dynamic and evolving culinary scene, offering residents and visitors a plethora of options to explore and enjoy.