Bellevue’s culinary landscape is continually evolving, offering residents and visitors an array of new dining experiences. Here’s a look at some recent additions that are making waves in the local food scene.
New Restaurant Openings
Sabine Café
Sabine Café, a Mediterranean-inspired all-day café, has expanded from its original Ballard location to Downtown Bellevue. Situated on the ground floor of The Eight, a 25-story office tower, Sabine offers breakfast, lunch, and dinner menus alongside craft espresso and a selection of cocktails. The menu emphasizes seasonal ingredients sourced from Pacific Northwest farms and producers. A dedicated grab-and-go program caters to office workers seeking quick, quality meals during the workday.
Salt & Straw
Artisan ice cream favorite Salt & Straw has opened a new location in Bellevue, bringing its unique flavors to the Eastside. Located at 10415 Northeast 4th Street, the shop offers a variety of inventive ice cream flavors, including Honey Lavender and Strawberry Honey Balsamic with Black Pepper. The Bellevue location also features collaborations with local businesses, enhancing the community-focused experience.
Food Trucks Making an Impact
Taqueria Los Tetillas
For those seeking authentic Mexican cuisine on the go, Taqueria Los Tetillas is a must-visit. Known for its flavorful dishes and friendly service, this food truck offers a variety of options, including vegetarian choices like tofu-based chorizo. Customer favorites include the sopes, quesadilla plate, and breakfast burrito. The generous portions and reasonable prices have made it a popular spot among locals.
Bumbu Truck
Bringing Indonesian street food to Bellevue, Bumbu Truck offers a taste of Southeast Asia with dishes like Nasi Goreng (fried rice) and Satay skewers. Operating on Tuesdays from 11 a.m. to 2 p.m. at 1425 120th Ave NE, this food truck provides a convenient and delicious lunch option for those in the area.
Upcoming Additions
Nobu
Looking ahead, Bellevue is set to welcome Nobu, the renowned luxury brand co-founded by Robert De Niro and chef Nobu Matsuhisa. Scheduled to open in 2027 at Avenue Bellevue, this will be Nobu’s first restaurant in the Pacific Northwest. The 10,000-square-foot flagship restaurant is expected to further elevate Bellevue’s status as a global dining destination.
Bellevue’s dining scene continues to thrive, offering a diverse range of options that cater to various tastes and preferences. Whether you’re in the mood for a quick bite from a food truck or a leisurely meal at a new restaurant, there’s always something new to explore in this vibrant city.